Sweet Potato Brownies
Fudgy, rich, and naturally satisfying — these healthy sweet potato brownies are made with wholesome ingredients for the perfect balance of indulgence and nourishment. Moist, chocolatey, and deliciously soft, they’re perfect as a guilt-free treat, snack, or dessert any time of day.
Prep:
Cook:
Cool:
Total:
Servings: 12
Difficulty: easy
Instructions
- 1
Preheat your oven to 175°C.
- 2
Boil your sweet potato. Once cooked, run cold water over your potato to help peel the skin off easily.
- 3
Mix all your ingredients together in a bowl. Mix until there are no more lumps (blend if needed).
- 4
Add the batter to a lined baking dish and bake for 30-40mins.
- 5
After baking, let cool and enjoy.
